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Four nights of New Year's celebration

By stephanie - June 15, 2015
It’s almost Dec. 31, which means Fleming’s Prime Steakhouse and Wine Bar is preparing to offer a special New Year’s Eve menu. Friday through Monday, diners can begin with a glass of bubbly or a holiday cocktail, such as the Haute Holiday or Merry Mint Spice, and follow it up with one of three luxe entrees to be served with a shrimp appetizer. This year’s entrees include Delmonico steak with blue crab and gruyère glassage, filet mignon and lobster-brioche bread pudding and lobster tail with mac and cheese. Dessert will be chocolate budino. When: Friday, Dec. 28 through Monday, Dec. 31, 4 p.m. Where: Fleming’s Prime Steakhouse and Wine Bar, 1 West Exchange St., Providence Additional Information: New Year’s menu is available after 4 p.m. only. An a la carte menu also available. For more information or to make reservations, call (401) 533-9000 or visit the website. Website: www.flemingssteakhouse.com

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Jim DeRentis
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